Bad Bunny Says He Would’ve Worked in Culinary Arts If Music Career Didn’t Work Out

In a recent Interview Magazine cover story, Bad Bunny disclosed an intriguing alternate career path he might have pursued had he not become the music sensation he is today.

Bad Bunny JAMIE MCCARTHY/GETTY IMAGES

The Puerto Rican rapper and singer shared his passion for culinary arts, expressing how cooking resonated with him as a form of creativity. He highlighted the opportunity to concoct unique flavors and dishes, emphasizing the artistic aspect of the culinary world.

However, Bad Bunny confessed that his true calling had always been music. Since childhood, he harbored dreams of a career in the industry. He reminisced about spending countless hours at the computer after school, honing his music production skills and recording his compositions. Despite occasional doubts, he remained steadfast in his pursuit, recognizing music as his singular passion.

Navigating the challenges of the competitive music industry, Bad Bunny adopted a pragmatic approach. He balanced his aspirations with practicality, securing a job and pursuing higher education concurrently. Reflecting on his journey, he acknowledged the necessity of hard work and perseverance in achieving his goals.

His dedication yielded remarkable success. Bad Bunny’s impressive track record includes a plethora of chart-topping hits such as “Tití Me Preguntó,” “Dakiti,” “Mia,” and “Moscow Mule.” His accolades extend to three Grammy Awards and seven Latin Grammy Awards, testament to his influence and talent in the music realm.

Last October, he unveiled his fifth studio album, “Nadie Sabe Lo Que Va a Pasar Mañana,” further solidifying his status as a powerhouse in the music industry.